One day I was really craving s'mores and we already put the grill away for the winter so I hurried up and made them in the oven and it was the best idea ever. Now you too can eat s'mores anytime you want.
To clarify I put the s'mores in a hot oven on the top rack for about 15 seconds. Next time I would put them one level down for a little longer because the marshmallows got really toasty quick without the chocolate melting very much.
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